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Carrie Marchese joined the WHNT NEWS 19 team in September 2010 as the consumer/investigative reporter and anchor of WHNT NEWS 19 at Noon.

If there's one phrase to describe this west coast transplant, it's being relentless in the pursuit of truth. Carrie prides herself on taking action on stories that bring about real results. From digging through piles of paperwork, chasing crooked plumbers down, or taking viewer concerns to top officials, Carrie will do anything and everything possible to get the information viewers depend on.

Carrie spent three years as an anchor/reporter at KRCR-TV in Redding, California. During her tenure, she established herself as an investigative journalist who could get answers. One of the stories she's most proud of involved the battle over medical marijuana in a small county in northern California.

Carrie's investigation gave a voice to dozens of homeowners in the area who felt they were being forced from their homes. The situation also caught the attention of several state officials who are implementing new marijuana regulations as a result of the story.

Another source of pride for Carrie is her extensive work with veterans, and the Missing in America Project. Carrie was the first reporter in northern California to highlight the work of this small group, who infiltrates funerals homes nationwide to find the ashes of local veterans whose courageous efforts to protect our country have long since been forgotten.

Prior to California, Carrie worked at KPHO in Phoenix, Arizona as an assignment editor and writer/producer. She credits her time in Phoenix and work with the KPHO Investigative Team with sparking her passion for investigative journalism.

Carrie is a graduate of the Walter Cronkite School of Journalism at Arizona State University. Her work has been recognized with the William Randolph Hearst Award and The Society of Professional Journalists. Carrie is also an Edward R. Murrow Award winner and won an Emmy for her small role in the tornado coverage of April 27th, 2011.

But her greatest achievement happened in May of 2014, with the arrival of her first child, Branson David Chambers. And if that last name rings a bell, that's a good thing. Carrie is married to WHNT News 19 Meteorologist Brandon Chambers.

When not at work, you will likely find Carrie outside gardening or taking long walks in Downtown Huntsville. Her little Shi Tzu, Zorro, will likely be huffing and puffing alongside her and the baby.


Recent Articles
  • blt chat n chew

    The Dish on Golden Spoons

    Golden Spoon Awards: Chat N Chew at 3663 Cloverdale Road in Florence: Score of 99 I Love Bacon Food Truck: 116 Washington Street in Huntsville: Score of 99 Shababy’s Rib Shack at 6046 Highway 53 in Harvest: Score of 99  

  • CleanedOut

    Consumers say local company’s high pressure sales have taken them to the cleaners

    HUNTSVILLE, Ala. (WHNT) – Do you get coupon packets in the mail? Chances are, if you decide to rifle through the options, you’re looking for some savings. Recently, Oxi Fresh of North Alabama has used direct mail coupons as a means of advertising. The carpet cleaner is a local franchise that operates under a national umbrella. They claim to use the world’s greenest cleaner and tout the fastest dry time. The local franchise’s office is in Madison at 6949 Wall Triana […]

  • ASH

    Ash trays and food don’t mix

    The Hard Dock Café in Decatur scored a 72. The Gridiron in Boaz scored a 74.

  • RestaurantRatings

    Dirty hands, dirty ice, dirty utensils!

    Didn’t Cut the Mustard: Repeat Offender From October 2014 Donna’s Barn & Café at 24671 Elkton Road in Elkmont: Score of 65 Lack of back flow prevention on outside faucet with hose. A failing septic system. Ice maker needs cleaning. Not reheating cheese to proper temperature. Washing hands in water less than 100F. Ramada Inn at 4880 University Drive NW in Huntsville: Score of 78 Food items were not 41F or less. {Milk & Yogurt} Equipment and utensils were not […]

  • rodent770

    Evidence of rodents spotted under one restaurant’s counter

    Didn’t Cut the Mustard: O’Charley’s at 6152 University Drive in Huntsville: Score of 84 Employee observed touching apron and then bare hand contact with ready to eat food without washing hands. Cajun Steamer at 301 Pelham Avenue SW in Huntsville: Score of 77 Flies were present next to back door and other areas. Chemical spray bottles stored improperly. Food sauce not cooled properly and was held at 45F in walk-n-cooler the next day. Drink stored above food prep area. Raceway […]

  • RestaurantRatings

    Mops and utensils don’t go hand in hand

    Didn’t Cut the Mustard: River Food Mart at 1038 Blount Avenue in Guntersville: Score of 78 Utensils washed in mop sink. Hand sink is required near utensil washing area. Soda nozzles and ice maker needed to be cleaned. Repeat Offender: June of 2013 Tienda Maya II at 316 1/2 Martling Road in Albertville: Score of 81 Meat slicer needed to be cleaned. Opened personal drink in kitchen. Golden Spoon: Ann’s Sports & Grill at 3228 Lodge Road in Huntsville: Score […]

  • Screen-Shot-2011-10-22-at-9_07_02-AM

    House Flipping Seminars: Free Event, But the Info Will Cost You

    HUNTSVILLE, Ala (WHNT) – With the housing market on an uptick, house flipping is back in the headlines.  You may have recently heard advertisements from Than Merrill.  He’s one of the hosts of the A&E hit show ‘Flip This House,’ and has become well known for his real estate successes. Ads promise an informative “Free” seminar that will help you get started making money ‘Flipping Houses’ right here in the local area. WHNT News 19 attended the seminar, to see if the […]

  • WHNT News 19 & BBB’s Consumer Action Line helps record number of callers

    TENNESSEE VALLEY (WHNT) – WHNT News 19 is Taking Action for consumers with our Better Business Bureau/WHNT News 19 Consumer Action Line. For three hours Tuesday evening, BBB employees took your calls and addressed your concerns. When the Action Line wrapped up at 7 p.m., BBB employees took 170 calls, which is more than ever before! Callers reported scams, unscrupulous businesses and asked about ways to protect their identity. “Each day there are over 80 victims of cybercrime per minute,” […]

  • RestaurantRatings

    Hazardous Temperatures with Food, Could Make You Sick

    Didn’t cut the Mustard: Interstate Shell at 1803 Main Street East in Hartselle: Score of 81 Eating and drinking in prep area. Hot food out of temperature. Daylight Donuts at 240 Highway 31 SW in Hartselle: Score of 82 Cold food out of temperature. Toxic items improperly stored. Golden Spoon: Meridianville Pit BBQ at 11537 Highway 231 in Meridianville: Score of 99

  • HANDS

    Restaurant Ratings: Washing Hands is a Must

    Didn’t Cut the Mustard: Rick’s Barbecue at 212 Cox Creek Parkway in Florence: Score of 84 Water at hand sinks in prep area at 56-75F. Sanitization temperature on mechanical dishwasher. Improper hand washing. Nan’s at 213 N. Montgomery Avenue in Sheffield: Score of 84 Various foods beyond date limit or not dated. (French Onion Soup, Au Jus and Chili) No approved safety course. Golden Spoon Award: Southern Barbeque at 425 West Avalon Avenue in Sheffield: Score of 99

  • ok_corral2

    Buckets of Stew Cooked When?

    In this week's Restaurant Ratings report, we check on some eateries in Muscle Shoals and Russellville.

  • main_st_pizza

    Dirty Utensils Spoil Appetites

    Here is this week's Restaurant Ratings report.

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