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Featured Job: Restaurant General Manager


POSITION: Restaurant General Manager


LOCATION: KFC Fayetteville, Tenn. (Huntsville Highway)

The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer, and other duties as required or assigned.

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